Dont forget to store your dried herbs properly. The basil will keep fresh like this longer if left on the shelf than in the refrigerator where it will quickly turn black.
Herb Keeper Container, Storage, Fresh, Refrigerator
Another way to freeze basil is to make pesto.

How to store fresh basil in refrigerator. Let the basil cool, then crumble and store in a tightly sealed container. Place the leaves on damp paper towels and roll them up. Fresh basil leaves should be layered in damp paper towels inside a plastic bag and refrigerated up to 4 days.
Apparently, a paper cup could do the trick too (see photos).:p add some water in. Find a clean glass container with a lid. It will protect them from moisture and preserve its taste and aroma.
For this technique, wash the basil gently and dry it as much as possible using a. As a bonus, the salt absorbs the basil essence and is useful in cooking as well. To make fresh basil pesto ready for the freezer all you need is a blender or food processor, the fresh basil, olive oil and salt.
Then transfer the mixture into small freezer safe containers, be sure to add a little olive oil to cover the pest. Its very simple, do the following: Although certain herbs, such as parsley and cilantro, can be stored this way in the fridge, basil does better at room temperature.
Loose leaves in the refrigerator, 3 days; Add a little olive oil. Alternate the salt and basil leaves until the jar is full, and store it in the refrigerator.
You will need 4 things: Remove stems from the leaves In the plastic tray from the store, 5 days;
Glass containers that can be sealed airtight are ideal. Store basil in an airtight container away from light. Loosely cover the basil with a plastic bag and keep it on the counter.
And one more thing to note: If you are only looking to store your fresh basil for a couple of days, than these are 2 methods you can use. However, its consistency will change and the basil will not taste as fresh.
This method can keep your basil looking green and fresh for a week or longer. Likewise, how do you store fresh basil in the refrigerator? Improper storage can strip your dried flakes of flavor.
Find a reasonably tall container, such as a jar or a small vase if you happen to have in hand. Think glass screw top containers or clamp top containers. Roll up in paper towels.
You can use paper towels to keep your basil fresh while also conserving space in your refrigerator. Basil kept that way will stay vibrant and green for up to a week. Do not wash the leaves until you are ready to use them.
Trim the cut ends, put the bunch in a glass, jar, or vase of water that will fit in the fridge, and cover the whole thing, or at least the basil leaves, with a plastic bag. Fresh cut basil can have its freshness extended by wrapping the leaves in a paper towel, placing them in a plastic bag, and then refrigerating them. So heres how you go about preserving fresh basil.
Place the rolls into a zip lock bag. This method can also be applied to storing fresh scallions, parsley, and basil (except basil doesnt need to go in the fridge). In the freezer, 2 months rolled in kitchen paper and in the refrigerator for 3 days
Wrap mint leaves with a damp paper towel if youre storing only mint leaves, heres how to keep them fresh for at least two weeks. The basil leaves tend to turn black if you put them in a cold refrigerator, so storing them at room temperature is the way to go. Another option to keep your basil looking and tasting fresh for 1 to 2 weeks is to store the leaves wrapped in paper towel tucked in a baggie in the fridge.
The baggie in the fridge technique. Again, make sure that the leaves are dry, since they will go bad much faster if theyre wet. Fresh basil should stay fresh and green for a week or two using this method.
Wash and dry the leaves, using either a paper towel or a salad spinner. Crumble the dry basil leaves in recipes as needed. Gently stick the basil into the water.
This one is probably the most common method of keeping your basil fresh for a few days. For basil with stalks attached, place in a glass of water and cover with a plastic bag secured to the glass. Blend the ingredients until its pulpy.
A jar of basil, a few weeks; Heres what i did to keep this big bunch of fresh basil on my kitchen counter for 3 weeks. Clean your fresh basil in cold water, and let it air dry well.
To keep basil fresh, trim the stems and place them in a glass or jar of water, just like cut flowers.loosely cover it with a plastic bag and leave it on the counter. Jar, basil, salt, olive oil. If you're using a recipe that calls for fresh basil, but you're using dried instead, cut the amount back by a third.
If you prefer to keep your basil stored in the fridge like salad greens, this method protects it from the harsh elements. The question how to store basil will be discussed in this blog. This method allows moisture to stay in while ethylene escapes, making for basil that remains vibrant for nearly a week.
Alternatively, if you want to store basil for a longer period, you can freeze it. It will last this way for a year or more. The best way to keep basil fresh is to cut off the tips of the stems and place them in a glass of water (about 1 deep) and cover the top of the glass loosely with a plastic bag.
Store in the refrigerator, changing the water daily, and use within a week. Once dry, basil is more potent than it is when fresh. Go ahead and remove the leaves from the stems.
Well cared for and repotted, a few months; Wash your basil leaves in a colander or salad spinner. A cupboard is ideal, and make sure to choose the right type of container.
How do you store fresh basil in the refrigerator? However, if you are lacking space, you can alternatively wrap the basil in a kitchen towel and place it in a sealed bag or container in the fridge. Change the water when it begins to get cloudy.
Put the whole in in a refrigerator. Sprinkle a little salt (i used kosher) on the bottom of the jar. Wrap the basil leaves in a.
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